Grilled ribs - tender and juicy grilled meat!
Prepare a marinade: mix finely chopped garlic and onions with hot paprika, soy sauce, oil, mustard and tomato paste. Season with Vigora all purpose universal seasoning and pepper; mix thoroughly.
Rub the marinade into washed ribs, put them into a dish, cover with an aluminium foil and put in the fridge for at least 3 hours. Grill the marinated ribs for approx. 15 minutes on each side.